Vegan Tex Mex Egg Rolls Saturday, October 26, 2019 Edit Vegan egg rolls filled with taco tofu, black beans, corn and cilantro. With an avocado buttermilk ranch dip! Read Ingredients and Instructions Click Here Share this post Related PostsSpinach, Feta and Sun-Dried Tomato Egg Muffin Cups – A perfect make-ahead breakfast full of flavor! Cheesy Vegan Garlic Bread Sweet Corn and Zucchini PieIf there’s an easier way to turn boneless, skinless chicken breasts into a killer, creamy cheese-topped dinner, we don’t know what it is. And did we mention it only takes five ingredients? 5 Ingredient Pressure Cooker Cheesy Egg Bake Spinach, Feta and Sun-Dried Tomato Egg Muffin CupsInstant Pot Garlic Parmesan Chicken and Rice is creamy, rich comfort food with chunks of white chicken meat. It is probably my favorite chicken Instant Pot meal to date. Asian Turkey Cabbage Slaw