Portuguese Egg Tarts (Pastéis de Nata) Wednesday, November 6, 2019 Edit A crisp pastry shell houses creamy custard before baking until golden for this beloved Portuguese egg tart recipe from George Mendes. No plane ticket required. Read Ingredients and Instructions Click Here Share this post Related Posts Chocolate-Dipped Ice Cream Cookie Sandwich Basic Chocolate Mousse How to Make Buttercream That "Crusts" (And Why You'll Be Glad You Did!) Lemon Cupcakes with Lavender Frosting Chocolatey Chocolate Chip Cookie Cups How to Master Magnolia Bakery's Signature Swirl Mini Cherry Cheesecake Cookie Cups 42 Delicious and Easy Dessert Recipes You Will Use Again and Again
