Vegan Peanut Butter Tarts Friday, November 15, 2019 Edit These Vegan Peanut Butter Tarts have a coconuty crust, a very creamy cashew and peanut butter filling. And they are topped with chocolate ganache and sea salt. Read Ingredients and Instructions Click Here Share this post Related Posts Pumpkin Roll With Cream Cheese Filling Chocolate buttermilk bread Gooey Butter Pumpkin Cake Pumpkin Earthquake Cake Vegan lemon tarts – easy, no bake & ultra tangy Sticky Caramel-Pecan Babka Dark Chocolate Tart with Espresso Whipped Cream Banana Layer Cake with Cream Cheese Frosting
