Lemon Butter Pasta & Veggies Thursday, February 27, 2020 Edit A quick and easy recipe for pasta tossed in a lemon butter sauce and filled with sautéed zucchini and cherry tomatoes. Read Ingredients and Instructions Click Here Share this post Related Posts Sweet and Sour Tofu (Vegan, Gluten-free) Chipotle Black Bean Roasted Veggie Enchilada Casserole Vegan Butter Garlic Noodles with Toasted Breadcrumbs Vegan Mushroom Bourguignon with Potato Cauliflower Mash Vegan Mushroom Pasta with Spinach (Easy Vegan Lentil Salisbury Steak The Best Chicken Enchiladas Ever Vegan Garlic Sriracha Tofu Yakisoba
