Coconut Kale with Turmeric Rice Monday, November 25, 2019 Edit A filling vegan dinner with two of my favorite components: easy turmeric brown rice and rich, coconut-creamed kale. Perfect for dinner or even breakfast. Read Ingredients and Instructions Click Here Share this post Related Posts Tortellini Soup (vegetarian, with spinach and tomatoes) Mixed Vegetable Stir-Fry (“Buddhist’s Delight”) Sautéed Ginger Bok Choy Recipe – Stir-Fried Chinese Green Cabbage Black Bean Vegan Enchiladas Turmeric Broth Detox Soup Avocado Hummus and Cucumber Pico de Gallo Tostadas Veggie-Loaded Shrimp Taco Bowls (Whole30, Paleo) Taco Vegetarian Lettuce Wraps
